If you're a yam or ornee (芋泥) lover, you may be liking these Flaky Yam Mooncakes that are labored with love and wrapped in a hundred and thousand layered pastry crust.
Roots from Teochew and their legacy, Zhen Wei Teochew Mooncakes are made according to a family recipe handed down through generations. Every piece of mooncake is made from scratch exquisitely, from their yam paste to the crispy spiral pastry.
There is also a choice of Teochew Crispy Yam Sesame Mooncakes as well as Teochew Crispy Yam Pumpkin Mooncakes. One may also choose to have Teochew Crispy Yam Double Yolk Mooncakes if you like it to double up for your appetite and your food photographs.
Roots from Teochew and their legacy, Zhen Wei Teochew Mooncakes are made according to a family recipe handed down through generations. Every piece of mooncake is made from scratch exquisitely, from their yam paste to the crispy spiral pastry.
A traditional Teochew dessert made primarily from taro. The taro is usually steamed and then mashed into a thick paste, which forms the base of the dessert. Certain Teochew desserts consist of Pumpkin as a form of sweetness and to create a smoother consistency.
Zhen Wei Teochew Mooncakes Crispy Flaky Yam's Mooncakes comes in different ingredients edition such as the Teochew Pure Crispy Yam Mooncakes is one of their Hotseller and Teochew Crispy Yam Single Yolk Mooncakes is perfect for your cut-open Mooncakes IG shots.
There is also a choice of Teochew Crispy Yam Sesame Mooncakes as well as Teochew Crispy Yam Pumpkin Mooncakes. One may also choose to have Teochew Crispy Yam Double Yolk Mooncakes if you like it to double up for your appetite and your food photographs.
These Yam Mooncakes brings the old school vibes as it is filled with the traditional yam fillings. Honestly, I'm not a yam lover. However, its yam taste is mutual to my tastebud. It's not too strong, not too sweet and brings balance to the taste and texture of its flaky skin.
Not forgetting, Zhenwei also sell Baked Mooncakes as well as the Snow Skin Mooncakes such as Snow Skin Mao Shang Wang and Snow Skin Bamboo Charcoal Mao Shang Wang. This wasn't the super pungent durian, and I prefer it to melt in my mouth after unfrozen. The taste is smooth and creamy durian puree ice cream liked texture when it's not fully melted.
LOCATION
Takashimaya Shopping Centre:
B2 Square
8 August – 13 September 2019
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Thanks for reading as always!
See ya on my IG! ♥ @foodwanderers
Thanks for reading as always!
See ya on my IG! ♥ @foodwanderers