Today's Recipe:
Honey Yuzu Soda
Number of Servings: 1pax
What to prepare?
1. 1 tbsp of Honey
2. 3 tbsp of Korean Honey Citron Concentrate
3. 180ml Singha Sparkling Soda Water (chilled)
4. Ice Cube (optional)
Directions:
1. Add Citron Concentrate, Honey, and top with Ice Cube before adding Chilled Sparkling water.
2. Serve cold.
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♥ Thanks for reading as always!
THANK YOU AH! 谢谢! Terima Kasih! ありがとうございました!