Today's Snack review:
Oyu Salted Egg Fish Skin
What's my Say!?
I guess my friend Zack like it better than me. To be exact, he loves it.
(Watch the video in this post!)
For me, it’s thick as well as average crispy. A little more salty than I expected which somewhat covers the richness of the salted egg yolk flavour. The salted egg yolk is well blended, but there’s always space for improvement.
(Watch the video in this post!)
For me, it’s thick as well as average crispy. A little more salty than I expected which somewhat covers the richness of the salted egg yolk flavour. The salted egg yolk is well blended, but there’s always space for improvement.
Ingredient:
Fish Skin, Salted Egg Yolk, Salt, Sugar, Black Pepper, Chilli, Curry Leaves,
Milk Powder, Salted Egg Yolk Powder
Milk Powder, Salted Egg Yolk Powder
Good for Vegetarian / Halal?
No Halal Certificate but no Pork
Nope for Vegetarian
Origin:
Johor Bahru, Malaysia
Shelf Life:
6-12 months
Price:
SGD$12.00-16.00/per 170g
#renezsnackreview
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♥ Thanks for reading as always!
Love reading Snack Reviews? Click here to check out more...
♥ Thanks for reading as always!
Love reading Snack Reviews? Click here to check out more...