Why do we eat Pineapple Tarts / Cakes during Chinese New Year?
These savoury and delicious tarts are called “Ong Lai” in Hokkien which means prosperity comes in direct translation. As the Chinese tradition believes that luck and prosperity are very crucial, pineapple tarts is a must-have during Chinese New Year.
The use of pineapples as decor has also become very much Popular in recent years. The pineapple quickly became a symbol of status, wealth and hospitality, where it was frequently used as centrepiece decorations.
Coming back to the topic! Today, I've got to try Manee Pineapple Tart Cakes from April's Bakery! Unlike the traditional Pineapple tarts which are sometimes too sticky or sweet, I prefer these New Generation of Pineapple tarts by April's Bakery. It has a strong fragrance of butter on the outer skin and a gentle tart bite is all good and comfortable. Non-crispy tart, love the internal filling especially because it's not too sticky and taste is not too sweet. Blended well!
Let me introduce you about:
Love reading my blog? Check out my Food Photography Tips here. Drop a PM on Facebook if you've collaboration ideas with blogger aka “female" photographer Irene.
These savoury and delicious tarts are called “Ong Lai” in Hokkien which means prosperity comes in direct translation. As the Chinese tradition believes that luck and prosperity are very crucial, pineapple tarts is a must-have during Chinese New Year.
The use of pineapples as decor has also become very much Popular in recent years. The pineapple quickly became a symbol of status, wealth and hospitality, where it was frequently used as centrepiece decorations.
Coming back to the topic! Today, I've got to try Manee Pineapple Tart Cakes from April's Bakery! Unlike the traditional Pineapple tarts which are sometimes too sticky or sweet, I prefer these New Generation of Pineapple tarts by April's Bakery. It has a strong fragrance of butter on the outer skin and a gentle tart bite is all good and comfortable. Non-crispy tart, love the internal filling especially because it's not too sticky and taste is not too sweet. Blended well!
Let me introduce you about:
✨🍍“MANEE”🍍✨ .
The premium Pineapple cakes, from the same company of “April’s Bakery” a Famous Cantonese Pies from Thailand.
Their ingredients to become the finest pineapple cake, Guarantee more than 🏅100,000-piece sold per day in Thailand. Sending MANEE is a perfect gift idea for your loved ones during Chinese New Year period in 2018! Celebrate with Savoury & Sweetness! Huat ah!!!
April's Bakery also sells a wide range of Pies flavours (inspired by Cantonese pies). Their unique flavours include Thai Tea, as well as Tokyo Banana flavour which is only available in Singapore's branches. There are more than 20 fillings for you to choose from! Click here to read about the Pies, as well as their fruit icecream!
I've gotten the Large box with 12 pieces!
PRICES
👉🏻Large box (12pieces) $15
👉🏻Small box (6pieces) $9
👉🏻Individual pack $1.50
LOCATION
📍Tampines MRT station, #01-31, Tampines Central 5, 529510,
📍One Raffles Place, #B1-38, Singapore 048616,
📍Chinatown Point #B1-35, 133 New Bridge Road Singapore 059413
📞CALL 8122 7604
Opening Hours
Tampines - Daily 8am to 10pm or till sold out
Raffles - Daily 8am to 8pm
Chinatown - Daily 10am to 10pm
Follow them on Facebook Here!
Raffles - Daily 8am to 8pm
Chinatown - Daily 10am to 10pm
Follow them on Facebook Here!
_________________________________________________________
♥ Thanks for reading as always!
♥ Thanks for reading as always!
Love reading my blog? Check out my Food Photography Tips here. Drop a PM on Facebook if you've collaboration ideas with blogger aka “female" photographer Irene.